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Breakfast Burritos

Breakfast Burritos Recipe

A breakfast burrito is a portable morning delight, featuring a soft tortilla enveloping a mix of scrambled eggs, cheese, and optional ingredients like sausage or vegetables. It offers a quick and customizable way to kickstart your day with a tasty, on-the-go meal
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Cuisine Mexican
Servings 4 people
Calories 527 kcal

Equipment

  • 1 Cast Iron Skillet
  • 1 Vegetable Knife
  • 1 Wooden Cutting Board
  • 1 Maldon Salt

Ingredients
  

  • 4 pieces Uncooked bacon
  • 4 large Eggs
  • 1 tbsp Butter or Olive oil
  • Kosher salt and pepper to taste
  • 1 cup Grated cheese
  • 4 flour  Tortillas  large or extra large
  • 1 cup Roasted Potatoes
  • 1 cup chipotle salsa
  • 1 Avocado sliced
  • Sour Cream
  • 4 tbsp Cilantro chopped (optional)

Instructions
 

  • Cook the Bacon:
    In a skillet over medium heat, cook 4 pieces of bacon until crispy.Remove bacon from the skillet and set it aside on a paper towel to drain excess grease.
  • Scramble the Eggs:
    In the same skillet, add 1 tablespoon of butter or olive oil.Crack and scramble 4 large eggs in the skillet, seasoning with kosher salt and pepper to taste.Cook the eggs until they are soft and slightly set.
  • Assemble the Burrito:
    Lay out 4 large or extra-large flour tortillas.Divide the scrambled eggs evenly among the tortillas
  • Add Fillings:
    Sprinkle a cup of grated cheese over the eggs on each tortilla.Distribute the cooked bacon, roasted potatoes, and avocado slices evenly among the tortillas.
  • Top with Salsa and Optional Ingredients:
    Spoon a generous amount of chipotle salsa onto each burrito.Add a dollop of sour cream and sprinkle chopped cilantro if desired.
  • Roll and Serve:
    Fold in the sides of each tortilla and then roll them up tightly, creating the burritos.Place the burritos seam-side down on a heated skillet or griddle to seal the edges for a minute or two.
  • Serve and Enjoy:
    Once the burritos are heated through and the cheese is melted, remove them from the skillet.Slice in half if desired and serve your delicious breakfast burritos hot, with additional salsa or toppings if desired. Enjoy!

Notes

Creating these breakfast burritos is not just about following a recipe; it's about crafting a morning masterpiece that suits your taste buds. Feel free to experiment with additional ingredients or tweak the quantities to match your preferences. Whether you're a culinary enthusiast or a busy individual seeking a quick and hearty breakfast, these burritos offer a delightful and customizable solution. Enjoy the process of cooking and savoring these delicious wraps that bring a burst of flavor to your mornings